Currently listing 14 recipes in 16 categories!

Latest Recipes
You need flash installed to view this header!
Banana Pudding: Submitted by: Charles OBrien | Date Added: 30 Sep 2013
Listed in: Desserts

3 eggs, separated
2 cups milk
1 cup plus 3 tablespoons sugar, divided
4 tablespoons cornstarch, divided
1 teaspoon vanilla
2 tablespoons or 1/4 stick butter
2 bananas, sliced
vanilla wafers

Cooking Instructions

In a large glass bowl, beat egg yolks.
Add the milk and continue beating.
When smooth and bubbly on top, add 1 cup of the sugar and 3 tablespoons of the cornstarch.
Beat until well combined.
Cover the bowl with plastic wrap and puncture a hole in top with a knife.
Cook in microwave on HIGH for three minutes.
Whisk and re-cover with plastic wrap. Microwave on HIGH for another two minutes.
Add vanilla and butter. Mix well and add banana slices.

In another bowl, beat egg whites and add the remaining tablespoon cornstarch
and the three tablespoons of sugar. Beat well until stiff peaks form.
Spread the meringue over the pudding mixture. Bake at 400 degrees F.
for 6 to 8 minutes or until brown. When done, line pudding with vanilla wafers.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.


Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Jump to Category:

Other Recipes in this Category:

Bread Pudding Vinegar Taffy

Recipe Cloud Tags:
- Recipe Hit Count - 001077